How do you throw an epic party that goes off without a hitch? We’ve all been to a party that didn’t go so well. Newbies setting up parties worry about burnt entrees, guest fights, and not getting the house cleaned in time.
Fortunately, it doesn’t have to be like this. There are things you can do to ensure party success.
Setting Up Parties Like a Pro
When you’re just getting started throwing get-togethers in your home, it can be intimidating. Fortunately, there are some tried and true guidelines that will help keep your soiree on the right track and make planning and execution simple.
Here are our 8 tips for setting up parties as a beginner.
1. Set a Party Budget
When you’re planning an at-home event, it can be easy to get carried away. The food, decorations, and entertainment can add up quickly if you’re not paying attention.
Setting a budget for the entire shindig is going to keep you from going overboard and give you a realistic place to start.
2. Create an Event Timeline
Much like the budget, time can easily get away from you. Write out and plan when everything needs to be done. This will keep you on track and save you from any last-minute disasters.
3. Plan What to Eat
Knowing what you’re going to serve can be half the battle. Take into consideration your guest’s dietary concerns. If you’re not sure what everyone eats, serve a variety of choices that will keep everybody happy.
4. Choose Guests Wisely
Everyone’s been to a get together that ended up with that awkward moment between two guests that brings everything to a halt. Don’t let that happen to you. Think about who you’re inviting and make sure there’s no animosity between anyone.
5. Create a Theme
keeps it easier to plan and makes your party more memorable. This will help you make decisions about what kind of food to serve, what kind of decorations you use, and who will want to attend.
6. Make Invitations a Breeze
You don’t need to have a calligrapher on hand to make a good impression with your invitations. Make your life easy and send out a simple e-vite. It’s not a wedding, and no one will be upset.
7. Minimize Clean Up
You may have noticed a common theme in these tips. That is simply, don’t make your life harder than it has to be. Serve food that doesn’t require a ton of dishes, use outdoor space, and keep clutter to a minimum.
8. Consider Hiring Some Help
Leaving the hassle of it all to someone who knows what they’re doing can make life easier. Hiring services like set up or clean up can help you hold on to your sanity and relax and enjoy your party.
Put on Your Party Hat
If you follow these 8 tips, you’ll be setting up parties that your friends and family will be talking about for years.
Thinking about going with a professional? Get a free quote for party set up service today.
Are you thinking about using a reputable service that specializes in cleaning Memphis restaurants? You may have concerns about keeping your restaurant clean throughout the year.
A restaurant cleaning service comes in handy by helping you to obtain a positive business image.
Need more motivation to hire professionals? Keep reading to discover six reasons why you should contact a Memphis cleaning company.
1. Saving Time
When you’re running a busy restaurant, you will not always have enough time to keep your place clean. Saving time is one of the greatest benefits you get from hiring a Memphis cleaning service.
Memphis cleaning professionals focus on providing quick and thorough service. They can clean your floors, bathrooms, baseboard, chairs, tables, and bar areas. You can opt for daily, weekly, or biweekly cleaning service to maintain a safe work environment.
2. They Save You Money
You don’t have to bother spending money to buy supplies to keep your restaurant clean. You save money by hiring a cleaning company.
Cleaning professionals will already have the right supplies on hand for each project. They also have an abundance of products in stock to manage specific cleaning tasks that you have.
3. Years of Experience
You might not have the skill to deal with certain cleaning projects on your own.
Cleaning experts possess vast expertise using the best restaurant cleaning equipment to keep your place spotless. They also know which cleaning products to use.
They have years of training and skills to use the right techniques to remove tough dirt and grime. They will also know how to clean hard-to-reach areas in your restaurant.
4. Equipment Preservation
You may have concerns about removing dirt and bacteria from your restaurant equipment. Your restaurant equipment lasts longer when you use a commercial cleaning company.
This strategy helps you to maintain the efficiency of your equipment. This also prevents your machine from breaking down.
5. Business Reputation
An untidy or unclean restaurant has a negative impact on your business. Customers will be turned off from an unsanitary restaurant. You can lose a significant amount of customers if your restaurant is not always clean.
A cleaning service can help you to maintain a clean and healthy environment. This is appealing to customers and helps you to develop a good business reputation.
6. Fewer Worries
You have fewer worries when you can rely on a good cleaning company. When you’re overwhelmed with dusting, sweeping, and cleaning, you can hire professionals.
You have the peace of mind that you can contact a service whenever you want to clean your restaurant.
When you’re too occupied, you can leave your cleaning tasks in the hands of professionals. This takes the pressure off your shoulders and makes it easier for you to operate your business.
Maintain Quality Hygiene by Hiring a Restaurant Cleaning Service
These are good benefits for you to consider using a Memphis restaurant cleaning service. You can rely on cleaning professionals that specialize in providing you with an efficient service that surpasses your needs.
Are you looking for an exceptional cleaning service for your restaurant? If you want to contact a reputable company, you can get a quote from us today.
Anytime you meet a new potential client, you take steps to make a good first impression. For example, you make an effort to dress in professional attire.
Your office space becomes part of your first impression for new and existing clients every time they visit. A clean, well-ordered office space gives the impression of a business that minds the details.
While rank-and-file employees bear some responsibility for keeping things clean, it’s not a key responsibility for most of them. Plus, many things can distract from those tasks. Keep reading for five signs you need an office cleaning service.
1. Employees Get Sick
Your employees will get sick occasionally. If there’s a cold or flu going around, there isn’t much you can do to prevent it.
If your employees get sick regularly, though, that can mean you need an office cleaning service. Even if your employees pitch in with cleaning, there are areas to clean that they might all avoid. No one enjoys cleaning a bathroom.
Bathrooms, countertops, and door handles can become havens for bacteria or viruses without regular cleaning.
2. Productivity Drop
Cluttered, dirty office spaces often sap productivity. Even if it only happens at a subconscious level, clutter and dirt distract employees. This distraction translates into a loss in productivity.
Plus, a dirtier environment can trigger allergies and increase the odds of illness. Both things that will also reduce overall productivity.
3. It’s No One’s Responsibility
Every company must deal with some level of turnover. The problem with turnover is that implicit responsibilities often don’t transfer over to new employees. While all of your original employees helped out with cleaning, a large portion of your current employees may see it as someone else’s duty.
If general cleaning isn’t part of your hiring discussion with all new employees, you likely need a cleaning service.
4. Business Picks Up
Maybe it’s your busy season, or your company is finally established, but business picks up. As the overall workload increases, people will focus more on core operations and less on secondary duties. You’ll need some help with cleaning while everyone keeps busy with the business side of things.
5. You’re Business is Growing
It’s normal for solopreneurs and small startup teams to assume multiple roles. That routinely includes taking on some responsibility for cleaning up.
As your business grows, though, people typically specialize more and more. As their jobs become more defined, they’ll think less and less about cleaning. That’s the point when you need an office cleaning budget and a cleaning service.
Do You Need an Office Cleaning Service?
While there no definitive checklist exists that can tell you if you need an office cleaning service, there are signs.
Persistent employee absenteeism or illness can serve as a warning that you need cleaning help. Business growth often requires that you bring in a cleaning service since employees must focus on their primary duties.
Of course, the general state of the office often proves the deciding factor.
Clean Sweep of America offers office cleaning services in the Memphis, TN area. If your office needs a professional cleaning touch, reach out and get a quote from us today.
Keeping your restaurant clean is a must for keeping your customers happy and healthy. It’s also important to keep things as sanitary as possible to pass all of your health inspections and generate great customer reviews.
Make sure you know all you can about cleaning a restaurant, and that you pay attention to the challenging areas that are often overlooked. Keep your restaurant a successful one by keeping it clean with these tips and tricks to cleaning tricker areas that need constant attention.
1. Soda Fountains
Likely, your restaurant uses at least one or more soda fountain machines every day. The cleanliness of this area is of top priority whether you’re servers fill customer’s drinks or you have a self-serving station. This area can often be overlooked, but the nozzles can get gross very quickly.
Because most sodas are made from sugary syrups, it can become a place for bacteria and other organisms to grow. It can also attract pests and bugs when syrup builds up. For this reason, cleaning your soda fountain station daily is a must.
To clean your soda fountain nozzles, remove them using gloves. Use a brush or rag to clean off any sticky substances that are remaining. Use a chlorine-based sanitizer to clean these items, and soak them in the sanitizer for at least 3 minutes, then let them dry before replacing them.
Your menus are an essential part of the entire dining experience. Not only will dirty menus gross out your guests, but they are also incredibly unsanitary to hand out to tons of visitors throughout the day. Clean your menus between shits, allowing for daily sanitation to keep your staff and guests healthy.
The cleaning methods for menus vary depending on the material type. If your menus are paper, recycle them after each use.
Consider laminating your menus or getting menu covers to cut down on waste while also having an easy to clean, reusable surface. Use a rag and sanitizer solution to wipe down your menus between uses.
3. High Chairs and Booster Seats
Your little guests may have a harder time keeping their food on their plates. For this reason, it’s important to make sure your boosters and high chairs are cleaned between each use. Because these items can be made of different materials, it can be difficult to figure out the best cleaning solution for them.
Sanitizer solutions work best for plastic chairs and seats, while diluted bleach or vinegar solutions work best for wood. Check with your high chair and booster manufacturers to learn about their suggested cleaning methods.
Tips for Cleaning a Restaurant Effectively
When it comes to cleaning a restaurant, it can be difficult to remember the areas that are easy to overlook. Yet, these areas are some of the most important to keep up with cleaning daily. Make sure you keep your guests and staff as healthy as possible by keeping up with all the best sanitary practices. Improve your customer base by paying attention to the cleanliness of your restaurant and hire a professional cleaning company to service your restaurant cleaning needs.
Are you looking for assistance with your restaurant cleaning? Contact us today for a quote on a restaurant cleaning service you can trust.
Does the thought of hosting a formal dinner make you break out in a nervous sweat?
Learning how to set a formal dining table is stressful, especially if you’re unsure of the proper order of forks, plates, and glasses. The good news is that you no longer have to worry about learning how to set a formal dining table for an event, as we’ve created this quick guide to help you get an understanding of the proper placement for all of your dinner dishes.
Keep reading to learn more!
To get started setting a formal dining table, you’ll want to together all of the supplies that you need. This includes:
- A tablecloth
- Dinner plates
- Soup bowls
- Salad plates
- Bread plates
- Salad forks
- Dinner forks
- Soup spoons
- Butter knives
- Dessert spoons
- Water glasses
- Red wine glasses
- White wine glasses
While this long list can tend to be extremely overwhelming, gathering all of your supplies before you start trying to set the table will make the entire process a lot easier.
Prepping the Table
Before stepping into getting plates placed on the table, you’ll want to lay an ironed tablecloth out on the table. Ironing at the table cloth before laying it on the table will make it much smoother and neater in appearance. After you lay the tablecloth down, be sure to set a charger at each seat.
Laying out Dishes
Once there has been a charger placed in each seat, there should be a soup bowl place in the center of each charger. To the top left of the charger, you will want to leave a bread plate. On the left side of the charger, lay a cloth napkin.
Positioning of Utensils
On the charger’s left side, you’ll first want to first place your salad fork on the outside of the charger. The dinner fork will be placed on the inside, closest to the charger.
To the charger’s right, you will want to place a knife right next to the charger. Be sure that the blade of the knife is facing inwards, towards the charger. After this, you’ll place your soup spoon next to the knife.
As an additional tip, you should be sure to have all of your flatware evenly spaced from each other. A good rule to keep in the back of your head is Too Faced each utensil half of an inch away from each other. Plus, the bottoms of the utensil should be aligned with the bottom of the charger.
Next, you want to place a butter knife horizontally, pointing inwards to the top of the bread plate. Above the charger, you want to lay down a dessert spoon with the handle of the dessert spoon facing to the right.
The glasses will be the last name placed on the table. Above the knife that you placed, put down the water glass. 3/4 of an inch away, you should place the water glass. Lastly, the red wine glass will go slightly above the white wine glass.
Understanding How to Set a Formal Dining Table
We hope that this guide helped you to gather a better understanding of how to set a formal dining table. Creating a three-course meal for your friends and family to formally enjoy can be stressful, but thankfully setting the table will be a lot easier!
Do you need help getting your house prepared for a formal party that’s coming on? We’re here to help you get your home tidy for the event. Click here to learn about the services we offer.